Tater Tot Hotdish
>> Sunday, February 19, 2012
Ingredients
| 1 1/2 lb hamburger | 1 can cream of mushroom soup |
| Onion | 1 can of peas or corn |
| Tater tots | Slices of cheese |
Directions
Preheat the oven to 350 F.
Brown hamburger and onion, season with salt and pepper. Add cream of mushroom soup and peas.
Put in 9x13 pan. Cover with slices of cheese then cover with tater tots.
Bake for 30 – 40 minutes.
Source: My mother-in-law

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