D’amico & Sons Chicken Pasta Salad

>> Sunday, February 19, 2012

Ingredients

1 lb rotini pasta, cooked rinsed, and chilled 1 medium onion, diced
2 lb cooked, cubed chicken 4 stalks of celery, diced
1 pkg craisins 1 pkg of slivered almonds
Dressing: 2 T cold water
1/4 cup powdered sugar 2 tsp salt
2 T white champagne vinegar 1/2 tsp pepper
2 cups real mayonnaise 2 T poppyseeds

Directions
Toss salad with dressing and chill at least a couple hours before serving. This salad can be refrigerated up to 3 days – but the craisins discolor the pasta.

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