BBQ Baked Beans

Much better then out of the can! The main difference is BBQ Sauce. Experiment to find your favorite.

Ingredients

4 – 6 slices bacon – cut into thin strips	1/2 cup open pit BBQ Sauce, any flavor
2 1/3 cups finely chopped onions	1/3 cup brown sugar, firmly packed
2 (16 oz) cans baked beans	1 T mustard
2 tsp onion powder	2 T butter
1 1/2 tsp garlic powder	1/2 tsp ground black pepper

Directions
Sauté bacon and onion in large saucepan until onions are tender. Stir in remaining ingredients. Bring to a boil. Cook 15 minutes. Stirring occasionally.

Source: Al Scheiderman’s secret recipe