Caramel Crispix

Ingredients

1 cup butter	1/2 tsp vanilla
2 cups brown sugar	1/2 tsp baking soda
1/2 cup white Karo syrup	18 oz Crispix cereal

Directions
Melt butter, brown sugar and syrup. Bring to a boil for one minute. Add vanilla and baking soda. Mix.

Put Crispix in large paper sack. Pour caramel mixture over cereal. Stir.

Microwave on high one minute. Stir.

Repeat this two more times.

Spread on wax paper. Let cool. Break up. Store in airtight container.

Source: Colyn’s aunt Corlis