Artichoke Dip

Recipe can easily be double. It always gets eaten

Ingredients

4 oz cream cheese	1/4 tsp dill weed
1/2 can drained chopped artichokes	1 to 2 cloves garlic
3 T sour cream	1/3 cup parmesan cheese
2 T mayonnaise

Directions
Mix ingredients together and bake for 30 minutes at 350 F. Serve with garlic toast or crackers

Makes 1 1/2 cups.

Source: Ilene Schneiderman